MILK MOON | golden hour

For us, medicine making begins long before stirring a pot of Tonic on the stove, or combining plants with alcohol to become a tincture. It begins with pressing tiny seeds into the dirt, with hope and a prayer for germination. Followed by the delight of seeing fragile seedlings grow into strong hearty plants. It continues with the harvest, when thanks is given to the sun and the water and the hands that worked the garden beds throughout the season. For this reason, we strive to grow as much as possible on our own small herb farm, tending to the plants with love, from seed to harvest. We farm using regenerative practices that give back to the land, and we are committed to 100% organic and sustainable practices.

What we don’t grow ourselves, we source from local farmers and wildcrafters who share our vision and values. We use Certified Organic alcohol and local raw honey for our tinctures and Tonics.